Parmesan Bubble Loaf - cooking recipe
Ingredients
-
1 frozen loaf bread
melted margarine
Parmesan cheese
Preparation
-
Thaw frozen bread dough and cut into 16 pieces.
Dip in melted margarine.
Roll in Parmesan cheese.
Grease bread pan.
Preheat oven to 350\u00b0.
Layer bread dough pieces in pan.
Let rise until double.
Bake approximately 40 minutes.
Check for browning; may have to cover with foil last 15 minutes.
Leave a comment