Oven-Baked Chicken Parmesan - cooking recipe

Ingredients

4 boneless skinless chicken breasts
1 egg, slightly beaten
3/4 c. Italian seasoned dry bread crumbs
1 (26-28 oz.) jar Ragu pasta sauce, any flavor
1 c. mozzarella cheese, shedded (about 4 ozs.)

Preparation

Preheat oven to 400\u00b0.
Dip chicken in egg and then bread crumbs.
In a 13x9 baking dish, arrange chicken.
Bake uncovered 20 to 30 minutes.
Pour Ragu pasta sauce over chicken.
Top with cheese.
Return to oven and bake 10 minutes or until chicken is done.
Serve with hot cooked pasta if desired.
Serves 4.