Cream Cheese Frosting - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese, softened
1/2 c. butter, softened
1 tsp. vanilla
2 c. sifted powdered sugar

Preparation

Beat together cream cheese, butter and vanilla in small mixing bowl.
Beat
in powdered sugar until blended smooth and of spreading consistency.
Makes 1 1/2 cups.