Strawberry Pie - cooking recipe

Ingredients

1 pkg. strawberry Jell-O
1 1/4 c. boiling water
1 pkg. frozen strawberries, thawed then drained
1 pt. vanilla ice cream
baked pie shell (optional)

Preparation

Dissolve Jell-O in boiling water.
Add ice cream and stir until melted.
When mixture thickens, fold in strawberries.
Fill pie shell (browned) or for a lovely \"dressier\" dessert, fill parfait glasses with mixture.
Garnish with a dollop of Cool Whip and a fresh whole strawberry.
Chill until ready to serve.
Serves 6 to 8.