Chipped Beef Dip - cooking recipe

Ingredients
    1 (16 oz.) sour cream
    1 (16 oz.) Hellmann's mayonnaise
    6 to 10 oz. dried corned beef or diced beef, sliced thin and cut in 1/2-inch pieces (Buddings thin sliced beef works best)
    1 pkg. dry Hidden Valley Ranch dressing
Preparation
    Mix all together and chill overnight.
    Serve with cut up Lenders onion bagels.

Leave a comment