Toll House Pan Cookies - cooking recipe

Ingredients
    1 c. margarine, softened
    3/4 c. brown sugar, packed
    3/4 c. sugar
    1 tsp. vanilla
    2 eggs
    2 1/4 c. flour
    1 tsp. baking soda
    1 tsp. salt
    2 c. chocolate chips
Preparation
    In large bowl, combine margarine, brown sugar, sugar and vanilla until creamy. Beat in the eggs. Add flour, baking soda and salt. Mix well. Stir in chocolate chips. Pour into a greased 15 x 10 x 1-inch pan. Bake in preheated 375\u00b0 oven for 20 to 25 minutes. Cool, cut and enjoy.

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