Hot Chocolate Sauce For Ice Cream - cooking recipe

Ingredients

1 c. white sugar
3 Tbsp. cocoa
1/2 tsp. salt
1 c. water
3 1/2 level tsp. flour
1 tsp. vanilla

Preparation

Mix dry ingredients in a saucepan and gradually add water and cook about 3 minutes.
Add the vanilla.
Serve hot or cold over ice cream.