Rice Pudding - cooking recipe

Ingredients

2 c. already cooked rice
2 eggs, beaten
1 1/2 c. sugar
1 c. milk
1 tsp. vanilla
1/2 c. raisins

Preparation

Mix eggs, sugar, rice, milk and vanilla well.
Then mix raisins in next.
Pour into baking dish.
Bake at 350\u00b0 until golden brown.