Garlic Butter - cooking recipe

Ingredients

8 oz. cream cheese, softened
1/2 c. margarine, softened
2 Tbsp. chopped parsley
2 Tbsp. chopped onion
1 clove garlic, finely chopped

Preparation

Combine cream cheese and margarine.
Mix well.
Add remaining ingredients and mix until well blended.
Chill.
Good to spread on any kind of bread.
Serve with any Italian dishes.