"Saudi" Champagne - cooking recipe

Ingredients
    1 bottle apple juice
    1 bottle Perrier
    orange slices
    lemon slices
    apple slices
    ice
Preparation
    Place a few each of orange, lemon and apple slices into pitcher.
    Pour equal amounts of chilled apple juice and chilled Perrier over the fruit.
    Stir, add ice and serve.

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