Country Style Green Beans - cooking recipe
Ingredients
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1 lb. pork ribs
1 qt. fresh snapped green beans
10 small new potatoes
salt and pepper to taste
1/2 c. bacon drippings
Preparation
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Boil pork ribs about 1/2 hour.
Add green beans, salt, pepper and bacon drippings.
Cook about another 1 1/2 hours until beans are just tender and meat falls apart easily.
Remove meat and tear into small pieces.
Return meat to pot.
Add potatoes and cook until potatoes are tender.
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