Country Style Green Beans - cooking recipe

Ingredients
    1 lb. pork ribs
    1 qt. fresh snapped green beans
    10 small new potatoes
    salt and pepper to taste
    1/2 c. bacon drippings
Preparation
    Boil pork ribs about 1/2 hour.
    Add green beans, salt, pepper and bacon drippings.
    Cook about another 1 1/2 hours until beans are just tender and meat falls apart easily.
    Remove meat and tear into small pieces.
    Return meat to pot.
    Add potatoes and cook until potatoes are tender.

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