Gooey Butter Cake - cooking recipe
Ingredients
-
1 box butter recipe mix
1 stick margarine, melted
1 box powdered sugar
8 oz. pkg. cream cheese
4 eggs
Preparation
-
Combine cake mix, 2 eggs and melted margarine; spread in well-greased 9 x 13-inch pan.
Mix powdered sugar, cream cheese and 2 eggs.
Spread on top of cake mixture.
Bake at 350\u00b0 for 35 to 40 minutes.
When cool, sift powdered sugar on top. Refrigerate leftovers.
Leave a comment