Party Chicken - cooking recipe

Ingredients

8 large boned chicken breasts
8 slices bacon
1 pkg. smoked beef or ham
2- 10 oz. cans cream of celery soup
1 c. sour cream

Preparation

Roll chicken breasts, wrap in bacon and secure with toothpick. Cover bottom of baking dish with ham and arrange chicken.
Cover with soup and sour cream mixture.
Bake at 325\u00b0 1 1/2 hours.