Hanky Panky Hors D'Oeuvres - cooking recipe

Ingredients
    1 loaf rye bread
    1 lb. ground beef
    1 lb. Jimmy Dean hot sausage
    1 lb. Velveeta cheese, cubed
    1 clove garlic, finely chopped
    1/2 tsp. red pepper flakes
    salt and pepper to taste
Preparation
    Cook all meat.
    Add seasoning; drain well.
    Add cheese.
    Melt. Spread on bread.
    Broil until toasted brown, bubbly hot.

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