Hanky Panky Hors D'Oeuvres - cooking recipe
Ingredients
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1 loaf rye bread
1 lb. ground beef
1 lb. Jimmy Dean hot sausage
1 lb. Velveeta cheese, cubed
1 clove garlic, finely chopped
1/2 tsp. red pepper flakes
salt and pepper to taste
Preparation
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Cook all meat.
Add seasoning; drain well.
Add cheese.
Melt. Spread on bread.
Broil until toasted brown, bubbly hot.
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