Pecan Or Cashew Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. light corn syrup
1/8 tsp. salt
2 c. pecan or cashew halves
1 tsp. margarine
1 tsp. vanilla extract
1/2 tsp. cinnamon
1 tsp. baking soda

Preparation

In 2-quart glass measure, microwave on High the syrup and salt 2 to 3 minutes to boiling. Cook 4 minutes.
Stir in nuts, margarine, vanilla and cinnamon. Cook 2 minutes.
Immediately stir in soda until light and foamy. Quickly pour onto greased cookie sheet or jelly roll pan. Spread, cool and break into pieces.