Ingredients
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1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
2 Tbsp. peanut butter
1/2 c. chopped nuts
1 (3 oz.) can Chinese noodles
Preparation
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Melt together chocolate chips, butterscotch chips and peanut butter.
Add nuts and noodles; mix well.
Drop by teaspoon on waxed paper.
Put in refrigerator and chill.
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