Fruit Jam Cookies - cooking recipe

Ingredients
    2 c. rolled oats
    1 3/4 c. flour
    1/2 tsp. baking soda
    1 tsp. cinnamon
    1 c. margarine or butter
    1 c. packed brown sugar
    1/2 c. chopped nuts
    3/4 c. preserves or jam
Preparation
    Combine all ingredients, except preserves in a mixing bowl. Beat with electric mixer on low until mixture is crumbly.
    Reserve 2 cups of mixture.
    Press remaining mixture onto bottom of 9 x 13-inch pan.

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