Mama'S Cornbread For Dressing - cooking recipe

Ingredients

1/2 (2 lb.) bag self-rising meal
7 eggs
sweet milk as needed
1 c. flour
3 to 4 heaping Tbsp. Crisco

Preparation

Place meal in a bowl; add eggs, milk and flour.
Stir.
Add hot Crisco oil and stir until well blended.
Place this mixture in a pan and bake at 450\u00b0 for 30 minutes or until browned.
(This makes 3 pans of cornbread.)