Pear And Swiss Cheese Salad - cooking recipe

Ingredients

1/4 c. sour cream
1/4 c. plain yogurt
cardamom to taste
cinnamon to taste
2 fresh pears, cored and sliced
4 oz. Swiss cheese, shredded
1/4 c. chopped, roasted cashews

Preparation

Blend first 4 ingredients in bowl.
Add pears, cheese and cashews.
Toss lightly.
Serve on lettuce-lined plates.
Serves 4.