Homemade Croutons - cooking recipe

Ingredients

1 loaf of white bread
3 tbsp. butter
1 package of dry salad dressing mix (any kind, to your taste)

Preparation

Cut bread into the size you would like your croutons to be. Place cut bread into a large bowl.
Melt butter and pour over them and toss to coat.
Then add your salad dressing mix.
Toss to coat. Place bread on a cookie sheet, and bake slowly at 200 degrees for about 2 hours, stirring occasionally.