Crab Meat Dip - cooking recipe

Ingredients

1 can crab meat
2 (8 oz.) cream cheese
1 tsp. minced onions
1 Tbsp. white wine

Preparation

Mix all together with beater.
Spread in pie plate and sprinkle with curry powder and paprika.
Slivered almonds optional.
Bake at 350\u00b0 until hot.
Serve with crackers.