Company Eggs - cooking recipe
Ingredients
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8 slices bread, cubed
2/3 lb. cheese, cubed
8 eggs
4 c. milk
1/2 tsp. dry mustard
1 Tbsp. minced onion
pepper (as desired)
1 lb. ham, cubed
Preparation
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Layer cubed bread in buttered 9 x 13-inch pan.
Layer cheese and ham.
Beat eggs well and add rest of ingredients.
Pour over layered ingredients and bake 1 hour at 325\u00b0 to 350\u00b0.
May be made 8 hours prior to baking, if desired.
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