Company Eggs - cooking recipe

Ingredients
    8 slices bread, cubed
    2/3 lb. cheese, cubed
    8 eggs
    4 c. milk
    1/2 tsp. dry mustard
    1 Tbsp. minced onion
    pepper (as desired)
    1 lb. ham, cubed
Preparation
    Layer cubed bread in buttered 9 x 13-inch pan.
    Layer cheese and ham.
    Beat eggs well and add rest of ingredients.
    Pour over layered ingredients and bake 1 hour at 325\u00b0 to 350\u00b0.
    May be made 8 hours prior to baking, if desired.

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