Apple Crisp - cooking recipe

Ingredients

4 c. green apples, sliced
1/4 c. water
1 c. sugar
3/4 c. flour
1 tsp. salt
1 stick butter
3/4 c. flour

Preparation

Place apples and water in 10 x 6-inch baking dish.
Sift dry ingredients together.
Mix in butter until mixture is crumbs; sprinkle mixture over apples.
Bake at 350\u00b0 for 40 or 45 minutes or until apples are tender.