30 Minute Chocolate Cake - cooking recipe

Ingredients

2 sticks margarine
1 c. water
3 Tbsp. cocoa
2 c. flour
2 c. sugar
2 eggs
1/2 c. milk
1 tsp. baking soda
1 tsp. vanilla

Preparation

Bring to a boil magarine, water and cocoa.
Mix together flour and sugar, then pour hot mix over them.
Mix well.
Add eggs, milk, baking soda and vanilla.
Mix well.
Pour in a 13 x 9-inch pan sprayed with Pam.
Bake at 400\u00b0 for 20 minutes.
While still hot, cover cake with frosting.
Then cover with chopped nuts.