Ham Casserole - cooking recipe

Ingredients

1 box Kraft macaroni and cheese
1 box Waverly crackers (small)
1 c. mayonnaise
1 small jar pimentos
1 can cream of mushroom soup (no water)
1 small onion
1/3 c. bell pepper, chopped
1/2 lb. cheese
ham (all you want)

Preparation

Cook macaroni and cheese as directed on package.
Mix with other ingredients.
Cut ham in small pieces and add to mixture. Mix well and put in a large casserole dish.
Crush crackers and sprinkle on top.
Bake at 350\u00b0 until brown, about 20 to 30 minutes.