Pizzelles - cooking recipe

Ingredients
    5 c. flour
    2 1/2 c. sugar
    4 sticks margarine
    4 tsp. anise and some anise seed
    1 doz. eggs
    dash of salt
Preparation
    Cream margarine and sugar; add eggs, salt, anise flavoring and anise seed, then add flour.
    Place on a pizzelle griddle.

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