Eggnog Pie - cooking recipe

Ingredients

Pillsbury pie crust
1 envelope unflavored gelatin
1/2 c. cold water
1/3 c. sugar
2 Tbsp. cornstarch
1/8 tsp. salt
2 c. eggnog
1 1/2 oz. unsweetened chocolate, melted
1 1/2 tsp. vanilla extract
2 Tbsp. + 1/4 c. rum
2 c. whipping cream
1/4 c. confectioners sugar
chocolate curls

Preparation

Will need large pie pan.