Cranberry-Orange Nutbread Cups - cooking recipe

Ingredients

1 c. cranberries
1 c. all-purpose flour
1 c. whole wheat flour
1/2 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
3 Tbsp. vegetable oil
3/4 c. orange juice
1 egg
2 Tbsp. chopped nuts
1 Tbsp. powdered sugar

Preparation

For more variety, try topping your English muffin with part skim Mozzarella cheese or low-fat cottage cheese, followed by a pineapple ring, spiced apple ring or other sliced fruit.