Orange-Nut Bread - cooking recipe
Ingredients
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1 orange
1 c. raisins
1 tsp. baking soda
1 egg
2 c. flour
1/4 tsp. salt
2 Tbsp. shortening
1 tsp. vanilla
1 c. sugar
1/2 c. chopped nuts
1 c. citron
Preparation
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Extract juice from the orange; strain and add boiling water to make 1 cup.
Mix ingredients well.
Pour into 2 loaf pans.
Bake at 325\u00b0 for 50 minutes.
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