Icebox Lemon Pie - cooking recipe

Ingredients

3 eggs, separated
juice of 3 lemons
1 can condensed milk
vanilla wafers

Preparation

Crush vanilla wafers to make crust.
Save enough whole wafers to stand up around the inside of pie pan.
Mix together egg yolks, lemon juice and condensed milk.
Pour into pie crust.
Use egg white for meringue.
Put in refrigerator until served.