Delicious Cole Slaw - cooking recipe
Ingredients
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2 cups sugar
1 pt vinegar
1 tsp celery seed
1 tsp mustard seed
1 tsp salt
1 finely sliced large head cabbage
4 medium onions
1 large jar pimentos
1 large green pepper (sliced very thin)
Preparation
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Mix cabbage, onions, pimentos and green peppers.
In a saucepan, mix first five ingredients, bring to a boil and pour over cabbage mixture.
Refrigerate 24 hours before serving.
This will keep for two weeks in refrigerator.
Great on hot dogs.
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