Delicious Cole Slaw - cooking recipe

Ingredients
    2 cups sugar
    1 pt vinegar
    1 tsp celery seed
    1 tsp mustard seed
    1 tsp salt
    1 finely sliced large head cabbage
    4 medium onions
    1 large jar pimentos
    1 large green pepper (sliced very thin)
Preparation
    Mix cabbage, onions, pimentos and green peppers.
    In a saucepan, mix first five ingredients, bring to a boil and pour over cabbage mixture.
    Refrigerate 24 hours before serving.
    This will keep for two weeks in refrigerator.
    Great on hot dogs.

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