Chili - cooking recipe

Ingredients

2 lb. ground beef
4 medium onions, diced
1 green pepper, diced
1 large can V-8 juice
2 (15 oz.) cans diced tomatoes
3 (11 oz.) cans pork and beans

Preparation

Mix all ingredients together. Cook slowly about 1 1/2 to 2 hours. Add chili powder to taste.