Honey Roast Turkey - cooking recipe

Ingredients

1 (12 to 14 lb.) turkey
1/4 c. butter
1/4 c. honey
3/4 c. orange juice
1/4 tsp. salt

Preparation

Preheat oven to 325\u00b0.
Remove giblets and neck from turkey. Rinse turkey and drain.
Place turkey, breast side down, on rack in roasting pan.