Cajun Back Ribs - cooking recipe

Ingredients
    4 lb. pork back ribs
    3 Tbsp. paprika
    1/2 tsp. red pepper
    1 Tbsp. garlic powder
    2 tsp. oregano
    2 tsp. thyme
    1/2 tsp. salt
    1/2 tsp. white pepper
    1/2 tsp. cumin
    1/4 tsp. nutmeg
Preparation
    Combine all seasoning ingredients together well and dust all surfaces of ribs with mixture.
    Prepare medium-hot coals in covered grill, banking coals when hot.
    Grill ribs over indirect heat 1 to 1 1/2 hours, turning every 15 minutes.

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