Raisin Bran Muffins - cooking recipe

Ingredients

5 c. flour
2 tsp. salt
1 qt. buttermilk
1 c. oil
5 tsp. baking soda
3 c. sugar
1 (15 oz.) box Raisin Bran cereal*

Preparation

Sift dry ingredients. Add sugar, cereal and rest of the ingredients; mix well.
Store in refrigerator. (Keeps for weeks.) Take out amount needed.
Fill greased muffin tin 2/3 full.
Bake at 400\u00b0 for 15 to 20 minutes.
Makes 6 dozen.