Taco Salad - cooking recipe

Ingredients
    1/2 head lettuce (bite-size pieces)
    1 medium green pepper, chopped
    1 medium onion, chopped
    2 to 4 tomatoes, quartered
    1 can Ranch Style beans, drained
    1 pkg. Fritos or taco chips
    grated cheese (amount desired)
    Kraft Catalina or French dressing (1 bottle)
Preparation
    Can make salad (except tomatoes and dressing) ahead.
    Add tomatoes and dressing when ready to serve.

Leave a comment