Saucy Susan - cooking recipe

Ingredients

3 Tbsp. melted butter
3 Tbsp. brown sugar
3 Tbsp. sherry or white wine
1/3 c. orange juice
1 jar Saucy Susan (also can use sweet 'n sour sauce)
8 chicken breasts (preferably boneless)
cut-up carrots, potatoes and turnips (if desired)

Preparation

Preheat oven to 400\u00b0.
Line a large baking dish with chicken breasts.
Stir all ingredients together.
Pour over chicken.
Add cut-up carrots, potatoes, etc.
Cook, uncovered, for 1 1/2 hours at 400\u00b0.
Baste often!!