Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. white Karo syrup
1 c. dry roasted peanuts
1 tsp. vanilla
1 tsp. margarine
1/2 tsp. baking soda

Preparation

Mix together sugar and Karo syrup in 1 1/2-quart casserole (glass) dish.
Cook on High for 4 minutes.
Add peanuts and cook 3 1/2 minutes more on High.
Add vanilla and margarine.
Stir well. Cook on High for 1 minute.
Add baking soda and mix well until foamy.
Quickly pour onto buttered cookie sheet.
Let cool and then break and eat.