Small Cheesecakes - cooking recipe

Ingredients

24 vanilla wafers
2 (8 oz.) pkg. cream cheese
1/2 c. sugar
2 eggs
1 tsp. vanilla
1 can cherry pie filling

Preparation

Place wafers, flat side down, in cupcake papers.
Beat cream cheese, sugar, eggs and vanilla.
Spoon into cups.
Bake at 350\u00b0 for 15 to 20 minutes. Cool and top with pie filling.