Cheesy Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. lean ground beef
1 egg
3/4 c. cracker crumbs
2 Tbsp. minced onion
1 tsp. salt
1/4 Tbsp. Italian seasoning
1/2 tsp. pepper
8 oz. can tomato sauce
2 c. shredded Cheddar cheese
Preparation
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Combine ingredients, reserve 1/2 of the tomato sauce.
Shape into 2 loaves.
Pour remaining sauce over loaves.
Bake uncovered at 350\u00b0 for 1 hour.
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