Emogene'S Chicken Casserole - cooking recipe
Ingredients
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2 to 3 chicken breasts
1/2 stick margarine
1 can cream of chicken soup
1 box Stove Top stuffing
1/2 c. milk
Preparation
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Cook chicken breasts until done. Cut up chicken in small pieces.
Melt margarine in baking dish. Put chicken in baking dish. Pour soup over chicken.
Mix stuffing with broth from cooking the chicken.
Spread on top of chicken.
Pour milk over stuffing.
Bake 1 hour at 350\u00b0.
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