Chili For 100 - cooking recipe

Ingredients

10 lb. pinto beans, soaked overnight
2 1/2 gal. tomatoes
75 oz. tomato sauce
10 onions, chopped
2 c. chili powder
5 cans beer
20 lb. ground beef, cooked and drained

Preparation

Cook until beans are tender.
Serve with shredded cheese, salsa, crackers and chopped onions.
Approximate cost: $95.00.