Chocolate Peanut Dessert - cooking recipe

Ingredients

1/2 c. butter
1 c. flour
1 c. finely chopped peanuts (low sodium)
1 (8 oz.) cream cheese
1 c. powdered sugar
1 (8 oz.) Cool Whip
2 pkg. instant chocolate pudding (small)
3 c. milk

Preparation

Cut butter into flour until crumbly.
Add 3/4 cup of the chopped peanuts.
Press into 9 x 13-inch pan and bake 20 minutes at 350\u00b0.
Cool.