Pumpkin Bread - cooking recipe

Ingredients

2/3 c. shortening
2 2/3 c. sugar
4 eggs
1 (16 oz.) can pumpkin
2/3 c. water
3 1/3 c. all-purpose flour
2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. ground cinnamon
1 tsp. ground cloves
2/3 c. chopped nuts
2/3 c. raisins

Preparation

Heat oven to 350\u00b0.
Grease bottoms only of 2 loaf pans, 9 x 5 x 3-inch.