Nut Bread - cooking recipe

Ingredients

3/4 c. sugar
1 Tbsp. margarine
1 egg
1 c. milk
2 c. flour
2 tsp. baking powder
1 c. chopped nuts
pinch of salt

Preparation

Cream sugar, margarine and egg.
Add dry ingredients and milk. Add nuts.
Allow to rise 1/2 hour, then bake.