Zucchini Bread - cooking recipe

Ingredients

2 c. sugar
1 c. oil
3 eggs
2 c. zucchini, grated and drained
1/2 tsp. vanilla
3 1/2 c. flour
1/2 tsp. salt
1/2 tsp. nutmeg
1 tsp. cinnamon
2 tsp. baking soda
1 c. raisins

Preparation

Blend sugar, oil and eggs well; add remaining ingredients. Spread into greased and floured loaf pan.
Bake at 350\u00b0 for 1 hour.