Chinese Coleslaw - cooking recipe

Ingredients
    1 lb. coleslaw mix
    1 c. peanuts
    1 c. sunflower seeds
    1 pkg. Oriental flavor Ramen noodles, broken up
    1/3 c. oil
    1/4 c. red wine vinegar
    1/2 c. sugar
Preparation
    Toast nuts, seeds and noodles in 350\u00b0 oven for 15 to 25 minutes or until light brown. Mix together vinegar, oil and sugar and add to slaw mix. Sprinkle slaw mix with seasoning packet that comes with Ramen noodles. Add nut, seed and noodle mixture to slaw right before serving.

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