Hot Cocoa Mix - cooking recipe

Ingredients

1 lb. instant Quik
1 (8 qt.) box powdered milk
1 (8 oz.) jar coffee creamer
1 box confectioners sugar

Preparation

Mix all ingredients well.
Use 1/3 cup dry mix to 1 cup boiling water.
Makes approximately 4 pounds.
May be stored in 2-pound coffee cans or 5-quart ice cream bucket.