Chicken A La Ritz - cooking recipe

Ingredients

4 cooked chicken breasts, boneless, skinless and cut into 8 pieces each
8 oz. sour cream
1 can cream of chicken soup
3 c. soda crackers, crushed
1/2 c. butter

Preparation

Place chicken pieces in 15-inch casserole. Blend sour cream and cream of chicken soup.
Cover chicken pieces.
Top with crushed crackers and 1/2 cup butter, melted.
Bake at 350\u00b0 for 35 to 40 minutes.