Quick Fruit Salad - cooking recipe
Ingredients
-
3 1/2 oz. instant vanilla pudding
29 oz. can peaches, drained (save)
20 oz. can pineapple, drained (save)
3 bananas
Preparation
-
Mix pudding with 2 cups fruit juice.
Add peaches, pineapple and bananas.
Chill and serve.
Leave a comment